The Pioneer Woman Tasty Kitchen
Profile Photo

Apple Walnut Cake

5.00 Mitt(s) 1 Rating(s)1 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 5

Prep:

Cook:

Level: Easy

System:

8
x

Print Options

Page size Letter 3x5 4x6
Text Size Small Medium Large
Content Include description
Include prep time, etc.
Show image

Description

Apples, walnuts and just enough batter to hold the whole thing together. A fruitcake at its finest.

Ingredients

  • 1 cup All-purpose Flour
  • 1 teaspoon Baking Powder
  • ¾ teaspoons Cinnamon
  • ¼ teaspoons Nutmeg
  • ¼ teaspoons Salt
  • 5 Tablespoons Butter, Softened
  • ¾ cups Granulated Sugar
  • 2 whole Eggs
  • ½ cups Milk
  • 1 teaspoon Vanilla
  • 6 whole Medium Granny Smith Apples, Peeled Cored And Diced
  • 1-½ cup Walnuts, Chopped
  • ¼ cups Butter, Melted
  • ½ cups Brown Sugar

Preparation

Preheat oven to 350ºF. Grease a 9″ cake pan. Set aside.

In a large mixing bowl, combine flour, baking powder, cinnamon, nutmeg and salt. Set aside.

In the large bowl of a stand mixer, cream together 5 tablespoons of softened butter, granulated sugar, eggs, milk and vanilla. Add the flour mixture one heaping tablespoon at a time and continue mixing until it is completely incorporated.

Remove bowl from mixing stand and fold in apples and walnuts. Set aside.

Pour ¼ cup melted butter into the bottom of the cake pan. Sprinkle brown sugar evenly over the melted butter.

Pour apple walnut batter mixture into pan, smooth the top and bake for one hour. If it starts to get too brown at the end, tent it with a sheet of tin foil.

When done remove it from the oven and let cake stand in the pan for five minutes. Then invert onto a plate and allow to cool to room temperature before serving.

No Comments

You must be logged in to post a comment.

One Review

You must be logged in to post a review.

Profile photo of sandijo

sandijo on 2.27.2013

Thank you for sharing. Loved it!

Related Recipes

Raspberry Lemon Cheesecake with a Coconut Macaroon Crust
Profile Photo by Caroline | Pass the Cocoa in Desserts
Tart, creamy, lemon-scented cheesecake dotted with juicy raspberries in a coconut...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 8 Level: Easy


Like Hostess Chocolate Cream Cupcakes
Profile Photo by Tisa in Desserts
Delicious look-alike of a favorite snack cake. But everything's better when...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 10 Level: Easy


Easter Nest
Profile Photo by Food From Portugal in Desserts
A delicious Easter nest with excellent presentation. Caramel-flavored white cake topped...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 12 Level: Easy


0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 9 Level: Easy


Easy Tiramisu
Profile Photo by Fanny | Oh Sweet Day! in Desserts
Simple and tasty dessert option.
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 8 Level: Easy