No Reviews
You must be logged in to post a review.
Toasted Walnut Spinach Basil Pesto
x
Print Options
Description
Packed with flavor and freshness this versatile basil pesto recipe is worthy of your table.
Ingredients
- 2 cups Spinach
- 1 cup Basil
- 3 cloves Garlic
- ⅓ cups Toasted Pine Nuts
- ¼ cups Toasted Walnuts
- ⅓ cups Grated Parmesan Cheese
- 1 pinch Salt
- 1 pinch Pepper
- ⅓ cups Extra Virgin Olive Oil
Preparation
Put all ingredients except oil in a food processor and pulse until chopped. Add oil while food processor is on, and process until mixed.
Related Recipes
Ginger Syrup
by Willamette Transplant in
Condiments
by Willamette Transplant in
Condiments
Ginger simple syrup is a golden opportunity to make the most...
Prep: Cook:
Serves: 10 Level: Easy
Pumpkin Pie Spice
by Willamette Transplant in
Condiments
by Willamette Transplant in
Condiments
Homemade pumpkin pie spice—we’ll show you the basics of this flavorful...
Prep: Cook:
Serves: 4 Level: Easy
Prep: Cook:
Serves: 16 Level: Easy
Prep: Cook:
Serves: 12 Level: Easy
Prep: Cook:
Serves: 16 Level: Easy
No Comments
Leave a Comment!
You must be logged in to post a comment.