The Pioneer Woman Tasty Kitchen
Profile Photo

Pinto Bean Seasoning

5.00 Mitt(s) 1 Rating(s)1 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 5

Prep:

Cook:

Level: Easy

System:

10
x

Print Options

Page size Letter 3x5 4x6
Text Size Small Medium Large
Content Include description
Include prep time, etc.
Show image

Description

Running a TexMex restaurant on a small island off Panama, I had to come up with my own seasoning blend to spice my pinto beans for a side and refried beans. This blend of spices worked perfectly! Delicious smoky flavor! Just add onion and pork! I reduced the original recipe because you probably don’t need to spice 10 pounds of beans!

Ingredients

  • 2 teaspoons Kosher Salt
  • 1 Tablespoon Cumino
  • ½ Tablespoons Chili Powder
  • ½ Tablespoons Garlic Powder
  • ½ Tablespoons Onion Powder
  • ½ Tablespoons Paprika
  • ½ teaspoons Sugar

Preparation

Combine all spices in an airtight container. Use 3 tablespoons mix per pound of beans and prepare beans according to your preferred method. Seasoning can be stored in an airtight container for up to 6 months.

No Comments

You must be logged in to post a comment.

One Review

You must be logged in to post a review.

Profile photo of Amanda

Amanda on 12.30.2015

I used the entire mixture with 2 pounds of beans and ham. Tasted great. Made it into the cookbook :)

Related Recipes

Aunt Rocky’s Creamy Italian Dressing (LCHF)
Profile Photo by Roxana Lopez in Condiments
This is a quick and easy way to both extend a...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 8 Level: Easy


Slow Cooker Caramelized Onions
Profile Photo by PW Food & Friends in Condiments
Perfectly dark sweet caramelized onions made in the crockpot! Makes 2 quarts. From...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 16 Level: Easy


Scallion and Ginger Oil
Profile Photo by Dax Phillips in Condiments
A blended oil that you can use on pretty much anything....
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 10 Level: Easy


Easy Homemade Enchilada Sauce
Profile Photo by Silvia Ribas in Condiments
Learn how you can make a delicious enchilada sauce using few...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 8 Level: Easy


Pineapple Teriyaki Sauce
Profile Photo by Matt in Condiments
Homemade naturally sweet and thick pineapple teriyaki sauce.
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 4 Level: Easy