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DIY Herbes de Provence
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Description
A wonderful spice/herb blend used in a multitude of recipes. Remember a little goes a long way!
Ingredients
- 2 Tablespoons Dried Rosemary
- 1-½ teaspoon Fennel Seeds
- 1 teaspoon Dried Marjoram
- 1 teaspoon Dried Thyme
- 1 teaspoon Dried Tarragon
- 1 teaspoon Dried Basil
- 1 teaspoon Dried Oregano
- ½ teaspoons Dried Dill Weed
- 1 Tablespoon Lavender Buds (dried) I Got Mine At Whole Foods
- 1 teaspoon Chervil (got Mine At Whole Foods)
Preparation
In a small bowl add all ingredients. Mix well and place in an airtight jar or container. Of course you can purchase herbes de Provence but I just love making my own items at home!
Use sparingly. I recently used this in a soup recipe (that I will post soon) and it just bumped up the flavors so much. I have used this on potatoes and poultry in the past. Enjoy!
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