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Recipes
Avocado Fritters with Avocado-Cilantro Cream Dipping Sauce
A bite-sized fiesta in fritter form. Like a pinata for your mouth.
Lemon Poppy Seed Yogurt Muffins
These lemon poppy seed muffins are packed with all sorts of health and crunch: whole grain flavor with serious additions from poppy seeds and Greek yogurt.
Cherry Almond Quinoa Granola
A lightly sweetened, wholesome blend of cherries, almonds, oats, toasted quinoa, and coconut. It’s perfect for a quick snack or a hearty breakfast.
Strawberry Honey Jam
Two of nature’s most beloved ingredients combine to make this delicious Strawberry Honey Jam.
Chef Patrick’s Steak Sauce
I had the pleasure of assisting a chef who taught a great steak cooking class. This steak sauce is one of the recipes he shared with the class and he kindly gave me permission to share it with all of you. Note: this sauce can also be used as a 10-minute marinade.
Veggie Berry Smoothie
by Nancy @ Coupon Clipping Cook
A great way to sneak in veggies for breakfast.
Savory Ricotta Tart with Rosemary Parmesan Crust
A rich ricotta tart with a rosemary flecked Parmesan crust. The perfect side dish to your holiday meal.
Potato Chip Crusted Chicken Tenders with Spicy Ranch Dip
Crispy on the outside, juicy and tender on the inside. These can be made and then flash frozen for a later day!
Shredded Brussels Sprout Salad with Citrus Vinaigrette
Crisp Brussels sprouts, bacon, almonds, and cheese drizzled with a vibrant vinaigrette made with freshly squeezed orange and lemon juices.
Flourless Chocolate Chip Chickpea Blondies with Sea Salt
by Monique of Ambitious Kitchen
Secretly healthy blondies made with chickpeas, peanut butter, and chocolate. They taste amazingly like peanut butter cookies. Flourless and no butter! Natural ingredients only!
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Special Dietary Needs — Vegan
Vegan Recipes
Ginger-Orange Tempeh Bake
by Ashley Lynn and filed in Special Dietary Needs, Vegan
Marinating the tempeh in this Asian inspired sauce gives it lots of flavor. It is easy to use different citrus and veggie combinations to make different versions of the dish. This recipe is a protein, veggie, and carb all in one meal!
Fettuccine in a Creamy Fresh Basil Pesto Sauce
by Kait Capone and filed in Special Dietary Needs, Vegan
You’ll notice that my recipe slightly differs from the standard pesto recipe; obviously as a vegan I refrained from using grated cheese. I also decided to add cannellini beans to add a creamy texture to the pesto sauce.
This recipe makes for a delicious and creamy pesto sauce with a delicious fresh basil taste. This simple recipe is ideal for making a gourmet meal and only takes 20 minutes to prepare.
Falafel
by tako and filed in Special Dietary Needs, Vegan
For best results, do not use tinned chickpeas. These are excellent with pita and fresh vegetables such as tomato and spinach. Extras should be refrigerated or they can be frozen and reheated in the oven.
Egg Substitute
by Twinks and filed in Special Dietary Needs, Vegan
If you are baking vegan this recipe can be used to substitute for each egg in a recipe. This formula works best for quick breads, muffins and cookies.
Easy Peasy Dairy Free Sour Cream
by Cooking Gluten (& Dairy) Free and filed in Special Dietary Needs, Vegan
I love this dairy free sour cream recipe because it’s super easy and only calls for 2 ingredients! But be sure to use the Greek style yogurt or it won’t be thick enough.
Easy Chickpea Burgers
by Becca @ Amuse Your Bouche and filed in Special Dietary Needs, Vegan
These can be whipped up in about 15 minutes, so there’s really no excuse for not making your own easy veggie burgers!
DIY Coconut Butter
by Natural Sweet Recipes and filed in Special Dietary Needs, Vegan
Homemade coconut butter!
Deep-Dish Cookie Pie
by chocolatecoveredkatie and filed in Special Dietary Needs, Vegan
Absolutely no one will be able to tell that this deep-dish cookie pie is healthy!
Dairy Free Whipped Cream
by Natural Sweet Recipes and filed in Special Dietary Needs, Vegan
A sugar free, vegan substitute to a popular topping.
Crunchy Tofu Sticks
by Jennifer and filed in Special Dietary Needs, Vegan
Mozzarella sticks? Marinara sauce? Nope! Crunchy tofu sticks.
Friends of Tasty Kitchen
Meet Nancy
Nancy is the Coupon Clipping Cook, which means she not only has an astounding number of recipes to share with us (her TK recipe box is busting at the seams!) but she's also got loads of money-saving tips in her blog (she worked at a grocery store for a number of years, so she knows her stuff). She has some pretty amazing creations, like Roasted Garlic Potato Soup and Nutty Coconut Chicken. Go check them out!
Meet Heather
Heather is a Texas native and the blogger behind Heather's Dish. She's mom to Weston, wife to Nate, and they live in Little Rock, Arkansas with their two "stubborn and saucy" dogs Bunker and Keira. In her blog, she shares her photographs, random musings (serious and silly alike), and all kinds of scrumptious recipes---and not just evil variations of her favorite mac and cheese. Her enviable TK recipe box is a testament to that. Go see for yourself!
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