The Pioneer Woman Tasty Kitchen

Vegetables

Brussels Sprouts with Toasted Almonds
Profile Photo by Amy Stafford in Sides
Brussels Sprouts with Toasted Almonds is a delicious way to serve...
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Serves: 6 Level: Easy


Cinnamon Citrus Roasted Parsnips
Profile Photo by Heather Disarro in Sides
Parsnips that taste like a little bit of heaven!
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Serves: 4 Level: Easy


Maple Roasted Acorn Squash
Profile Photo by Kari Lindsay in Sides
This dish is so pretty, it will dress up any table....
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Serves: 6 Level: Easy


Sweet Potato Casserole
Profile Photo by RedApron (Liz) in Sides
Family holiday favorite.
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Serves: 6 Level: Easy


Corn Casserole
Profile Photo by RedApron (Liz) in Sides
I don't really like corn but I LOVE this. My kids...
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Serves: 10 Level: Easy


Roasted Tomatoes and Feta
Profile Photo by Pippi in Sides
Oven-roasted tomatoes, feta cheese and cilantro make for a tasty, summery...
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Serves: 4 Level: Easy


Southern Style Green Beans
Profile Photo by Definitely Leopard in Sides
Homestyle green beans with bacon.
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Serves: 6 Level: Easy


Garlic Roasted Acorn Squash
Profile Photo by Christina Main (Sweet Lavender Bake Shoppe) in Sides
Here is a super yummy recipe for roasted acorn squash! Using...
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Serves: 4 Level: Easy


Chile-Lime Carrot Slaw with Toasted Peanuts
Profile Photo by Cowen Park Kitchen in Sides
A refreshing and spicy Thai-style carrot salad.
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Serves: 4 Level: Easy


Tomato Basil Spaghetti Squash Bake
Profile Photo by Alaska from Scratch in Sides
Bake tender squash with olive oil, garlic, Parmesan, basil, tomatoes and...
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Serves: 4 Level: Easy


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