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5-Minute Mediterranean Hummus
Out of this world 5-minute Mediterranean Hummus: chickpeas, olives, sun dried tomatoes, garlic, feta, lemon juice and olive oil—what’s not to love!
Mini Orange Honey Cornbread Muffins
A perfect whole grain little muffin that goes great with BBQ baked beans or even slathered with jam for breakfast!
Coconut French Toast with Orange Cream Cheese Syrup
by Deanna Morauski (The Old Hen)
This Coconut French Toast with Orange Cream Cheese Syrup is the talk of the town this month. Try it once and you will be addicted. It is simply that perfect.
Strawberry Honey Jam
Two of nature’s most beloved ingredients combine to make this delicious Strawberry Honey Jam.
Homemade Madras Curry Paste
The nice thing about making your own curry paste is that like anything homemade, not only is it far fresher than anything store-bought, but it is also completely customizable. This really makes a difference when it comes to heat level. I consider this recipe as written to be about a “medium” heat level. For “mild” omit the jalapenos, and for “hot” use 3 jalapenos and add 1/2 teaspoon ground cayenne pepper (or to taste).
Creme Brulee Ice Cream
Quite possibly one of the most delicious things I’ve ever eaten in my entire life. Imagine if you will, plunging your spoon through a crispy layer of caramelized sugar to expose a silky layer of frozen creme brulee ice cream beneath. Oh yea baby, this recipe is worth every single calorie-laden bite. Break out the kitchen torch! Your family and friends are going to flip over this one.
Veggie Berry Smoothie
by Nancy @ Coupon Clipping Cook
A great way to sneak in veggies for breakfast.
Savory Ricotta Tart with Rosemary Parmesan Crust
A rich ricotta tart with a rosemary flecked Parmesan crust. The perfect side dish to your holiday meal.
Homemade Peanut Butter
by Christina Main (Sweet Lavender Bake Shoppe)
Smooth, creamy, luxurious, and super fast to make, you might slap yourself for not doing this from the get-go. Plus, come on, it’s unprocessed!
Open-faced Burgers
by Elaine
Open-faced burgers topped with caramelized onions and crumbled blue cheese.
Shredded Brussels Sprout Salad with Citrus Vinaigrette
Crisp Brussels sprouts, bacon, almonds, and cheese drizzled with a vibrant vinaigrette made with freshly squeezed orange and lemon juices.
Vegetable Stir Fry with Peanut Sauce
Healthy vegetable stir fry with Thai peanut sauce for an easy and delicious meal!
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Holidays
A rich ricotta tart with a rosemary flecked Parmesan crust. The perfect side dish to your holiday meal.
Holidays Recipes
Apple, Sausage & Parsnip Stuffing with Fresh Sage
by A Cozy Kitchen and filed in Holidays, Thanksgiving
Turn up the volume on your tradition stuffing this year with A Cozy Kitchen’s Apple, Sausage & Parsnip Stuffing with Fresh Sage.
Ginger Turkey
by twosoutherngirls and filed in Holidays, Thanksgiving
With it being Thanksgiving this week, I’m going to be making some of my favorite recipes.
The first and most important is the turkey. It’s the guest of honor—without the turkey, what do you have? Just a table full of sides and dessert, which is still delicious, but just not the same.
Grandma’s Sweet Potato Casserole
by Carrie @ Deliciously Organic and filed in Holidays, Thanksgiving
My Grandma’s sweet potato casserole tweaked a bit to use only whole organic ingredients. Sweet potatoes whipped with butter and brown sugar and topped with sugared pecans.
Oyster Dressing, With Love
by Clabbergirl and filed in Holidays, Thanksgiving
Here is another recipe designed to make my husband swoon.
Kit’s Cranberry Sauce
by callimakesdo and filed in Holidays, Thanksgiving
I never liked Cranberry Sauce until I tried this delicious concoction. Now it just smells and tastes like the holidays to me. It’s so quick and easy, there is no excuse for buying cranberry sauce in a can.
Cranberry Orange Sauce
by realmomkitchen and filed in Holidays, Thanksgiving
Homemade cranberry sauce is so easy to make. This sauce is complimented with orange flavor.
Turkey Cranberry Quesadillas
by realmomkitchen and filed in Holidays, Thanksgiving
A great twist on the typical sandwich made from Thanksgiving leftovers.
Drunken Cranberries
by kelleydee and filed in Holidays, Thanksgiving
Forget the canned, jellied cranberry sauce (you know, the stuff that slides out of the can and *looks* like the can?). Try this for a different twist!
The Best Turkey Gravy Ever
by manda2177, i am baker, i am mommy and filed in Holidays, Thanksgiving
People will make you their leader. I’m not kidding.
Note: this is not so much a recipe as a technique for making your regular gravy the best it’s ever been.
Stuffed Tofu Rolls: A Tasty Turkey Alternative
by myrecessionkitchen and filed in Holidays, Thanksgiving
A solution to the question: What to feed the vegetarians for Thanksgiving? These can be made ahead and re-warmed. You can go to my website for detailed pictures explaining the process as well as the amazing mushroom gravy recipe.
Friends of Tasty Kitchen
Meet Nancy
Nancy is the Coupon Clipping Cook, which means she not only has an astounding number of recipes to share with us (her TK recipe box is busting at the seams!) but she's also got loads of money-saving tips in her blog (she worked at a grocery store for a number of years, so she knows her stuff). She has some pretty amazing creations, like Roasted Garlic Potato Soup and Nutty Coconut Chicken. Go check them out!
Meet Heather
Heather is a Texas native and the blogger behind Heather's Dish. She's mom to Weston, wife to Nate, and they live in Little Rock, Arkansas with their two "stubborn and saucy" dogs Bunker and Keira. In her blog, she shares her photographs, random musings (serious and silly alike), and all kinds of scrumptious recipes---and not just evil variations of her favorite mac and cheese. Her enviable TK recipe box is a testament to that. Go see for yourself!
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