Cosciotto Arrosto (Roasted Leg of Lamb)

by bell'alimento and filed in Easter, Holidays

Roasted leg of lamb.

Pickled Beet Eggs

by grannysmithgreen and filed in Easter, Holidays

My best friend’s mom makes these every Easter. The first time I spent Easter with their family, I was hesitant to try these, but now Easter’s just not Easter without Mom Stigers’ pickled eggs! If you’ve never had pickled eggs, try these—you’ll love them! There’s just something so surprising and wonderful about cutting one of these in half and seeing the dark purple outside fading to a white ring around the yellow yolk.

Baked Pineapple Bread Pudding

by grammie24 and filed in Easter, Holidays

Sweet, creamy, pineapple-y bread pudding. Perfect with your Easter ham.

Peepin’ Chocolate Bunnies

by mrsq and filed in Candy, Desserts, Easter, Holidays

In my family, it just isn’t Easter without chocolate bunnies and PEEPS® Marshmallow treats! While you can use white or milk chocolate, I found dark chocolate to work best with the very sweet center. You can also dip just the ears or skewer them on a lollipop stick and dunk the whole thing, but I think the bunnies’ shocked expression lends itself nicely to sinking neck-deep in chocolate.

Italian Pizzelles

by bakeaholic and filed in Cookies, Desserts, Easter, Holidays

Traditional southern Italian style pizzelles.

Easter Birds’ Nests

by hannahbg and filed in Desserts, Easter, Holidays, Special Occasion

Adorable, sweet, and perfect treat for small children to enjoy after their Easter egg hunts!

My Grandmother’s Pickled Eggs Recipe

by thehighlandviewpantry and filed in Easter, Holidays

This is my grandmother’s pickled eggs recipe. I make it every year at Easter and my family loves it. I usually triple this recipe.

Italian Easter Bread

by Damelio and filed in Easter, Holidays

Buona Pasqua! Tender bread made with eggs, milk, and sugar for a touch of sweetness. I make this bread year-round without the Easter egg. Makes excellent toast for topping with poached eggs.

Best Ever Moist Carrot Cake!

by Dashing Dish and filed in Easter, Holidays

This carrot cake is extremly rich and moist thanks to one special “secret” ingredient…the wonderfully nutritious and delicious pumpkin!

All of the traditional flavors of this carrot cake pair perfectly with the taste of pumpkin, and it really takes the ‘moistness‘ of this spice cake to a whole new level! The interesting part, however, is that you can’t taste the pumpkin, but it adds a wonderful rich texture.

Italian Traditional Easter Dove Cake

by ExpatCucina and filed in Easter, Holidays

The traditional Italian Easter dove cake, symbol of peace!