Alma paprika peppers preserved in an olive oil infusion of smoked Spanish paprika and garlic. It’s a bit spicy (not overwhelming), smoky and perfectly sweet.
If you’re looking for an alternative preserves recipe to my Thanksgiving Pumpkin Chutney but want to retain an air of the festive season, how about this tasty Fig and Cranberry Chutney. It’s something a little bit different and is packed full of fragrant spices to ramp up the taste.
If you’re new to SlimCados, this recipe is a great introduction combining two light-tasting heavyweights. Serve over meat hot off the grill and the SlimCado avocado will melt ever-so-slightly, building an impeccable bond between relish and entrée.
Starfruit’s taste is so sweet, light and refreshing that you wouldn’t expect it to be capable of a TKO in a relish. A food processor makes this knockout recipe easy to make. Serve cold, if you must. But heat this relish and your diners will be seeing stars.
You are looking at a tangy mixed fruit chutney with raw mangoes and tomatoes as main ingredients, with a special blend of coarse-ground Indian spices! This is a mouthwatering vintage Indian chutney (Bengali style) which is quite uncommon and was passed over to my dear grandmother by her ancestors.
Spring rolls are such an easy healthy appetizer or light meal. You can use any vegetables that you have in your refrigerator!
Nancy is the Coupon Clipping Cook, which means she not only has an astounding number of recipes to share with us (her TK recipe box is busting at the seams!) but she's also got loads of money-saving tips in her blog (she worked at a grocery store for a number of years, so she knows her stuff). She has some pretty amazing creations, like Roasted Garlic Potato Soup and Nutty Coconut Chicken. Go check them out!
Heather is a Texas native and the blogger behind Heather's Dish. She's mom to Weston, wife to Nate, and they live in Little Rock, Arkansas with their two "stubborn and saucy" dogs Bunker and Keira. In her blog, she shares her photographs, random musings (serious and silly alike), and all kinds of scrumptious recipes---and not just evil variations of her favorite mac and cheese. Her enviable TK recipe box is a testament to that. Go see for yourself!