The Pioneer Woman Tasty Kitchen
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Chocolate Chip Waffles

5.00 Mitt(s) 5 Rating(s)5 votes, average: 5.00 out of 55 votes, average: 5.00 out of 55 votes, average: 5.00 out of 55 votes, average: 5.00 out of 55 votes, average: 5.00 out of 5

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Level: Easy

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Description

America’s favorite cookie comes to breakfast!

Ingredients

  • 4 cups Flour, All Purpose
  • 1 teaspoon Salt
  • 3 Tablespoons Sugar
  • 3 teaspoons Baking Soda
  • 1-½ cup Chocolate Chips
  • 4 cups Buttermilk
  • 4 whole Eggs
  • 1 stick Butter, Melted
  • 1 teaspoon Vanilla

Preparation

1. Whisk together flour, salt, sugar, and baking soda. Toss in chocolate chips and coat well with flour mixture.

2. Mix together buttermilk, eggs, butter, and vanilla. Pour into dry mixture and stir together just until combined. Pour batter into a waffle iron and cook to your iron’s instructions.

3. Serve immediately with your favorite syrup.

2 Comments

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rozanie on 5.9.2011

Sounds delicious!! Can’t wait to try it!

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dulcedomum on 5.9.2011

I made these this morning right after reading the blog post about them. I used blueberries instead of chocolate chips and halved the recipe, and they were wonderful! So, so delicious! This will be my go-to waffle recipe from now on.

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Alyssa on 7.23.2012

I made these for breakfast for my co-workers and they were a hit! People loved how fluffy and delicious they were. I also whipped some up for my boyfriend and he said that they were much better than the recipe he usually uses! This is our go to recipe from now on!

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carnivoregirl on 2.4.2012

Yummy! I made these yesterday for dinner. I cut it in half since it’s just me and my husband. It’s a great base recipe. I made my husband’s waffles with the chocolate chips and mine with cooked bacon in them and they were both awesome!

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texaslea on 1.14.2012

I made these this morning and my family LOVED them! I also halved the recipe because it is very gernerous. I still got 5 huge waffles out of the batch. I think next time I will go ahead make a full recipe and put the leftovers in the freezer for a quick breakfast treat on mornings we are running short on time. Thank you for posting, this will be made again in our house!

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aday on 5.10.2011

Let me state for the record that I have never made homemade waffles. They have always, always come from a box. o.k.? So I was feeling a little overly zealous this morning with all the kids done with their schooling for the year….and so I whipped these up. It tasted like I was eating chocolate chip cookies for breakfast! How divine! I did half the recipe and it made 4 HUGE waffles. We could only each eat half a waffle….well I could have ate the whole thing, but I resisted! Yummy, thanks!

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dulcedomum on 5.9.2011

I made these this morning right after reading the blog post about them. I used blueberries instead of chocolate chips and halved the recipe, and they were wonderful! So, so delicious! This will be my go-to waffle recipe from now on.

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