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This quiche has simple ingredients and can be adjusted to suit particular tastes. Just use up whatever you have in your kitchen!
Preheat oven to 350ºF.
Lay crust in a pie pan or quiche pan. Poke holes in crust with a fork and pre-bake crust for 10 minutes.
Soften onions, either in a skillet or microwave.
In a bowl, mix eggs, crumbled sausage, spinach, cheddar cheese, cream cheese, and softened onions. Mix until completely combined.
Pour mix into pie crust and bake for 30 minutes. At the 30-minute mark, take the quiche out of the oven and with a fork, stir the egg mixture. This will help ensure a more even cooking process.
Put the quiche back into the oven for another 10 minutes, or until completely cooked through. The amount of time needed to finish will vary.
Nancy is the Coupon Clipping Cook, which means she not only has an astounding number of recipes to share with us (her TK recipe box is busting at the seams!) but she's also got loads of money-saving tips in her blog (she worked at a grocery store for a number of years, so she knows her stuff). She has some pretty amazing creations, like Roasted Garlic Potato Soup and Nutty Coconut Chicken. Go check them out!
Heather is a Texas native and the blogger behind Heather's Dish. She's mom to Weston, wife to Nate, and they live in Little Rock, Arkansas with their two "stubborn and saucy" dogs Bunker and Keira. In her blog, she shares her photographs, random musings (serious and silly alike), and all kinds of scrumptious recipes---and not just evil variations of her favorite mac and cheese. Her enviable TK recipe box is a testament to that. Go see for yourself!