The Pioneer Woman Tasty Kitchen
Avatar Image

Oatmeal with Stewed Fruit and Almonds

0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep:

Cook:

Level: Easy

System:

4

Description

Cinnamon-scented steel cut oats topped with stewed plums, blueberries and toasted almonds.

Ingredients

  • FOR THE OATMEAL:
  • 4 cups Whole Milk
  • 4 cups Water
  • 2 cups Steel Cut Oats
  • ¼ teaspoons Kosher Salt
  • ¾ cups Packed Brown Sugar
  • 2 teaspoons Orange Zest
  • ½ teaspoons Ground Cinnamon
  • ¼ teaspoons Ground Nutmeg
  • FOR THE FRUIT:
  • 3 whole Red Plums, Pitted And Cut Into 1/2-inch Slices
  • ¾ cups Water
  • ½ cups Granulated Sugar
  • ½ cups Fresh Blueberries
  • 1 teaspoon Pure Vanilla Extract
  • ½ cups Sliced Almonds, Toasted

Preparation

For the oatmeal:

1. Combine the milk, water, oats, and salt in a medium saucepan over high heat. Bring the mixture to a boil. Then reduce the heat to low and simmer for about 30 minutes, stirring occasionally and continuing until the mixture thickens and the oats have absorbed the liquid. Remove pan from heat. Stir in the brown sugar, orange zest, cinnamon, and nutmeg.

For the fruit:

1. Combine the plums, water, and sugar in a medium skillet over medium-high heat. Bring to a boil. Then reduce the heat to low and simmer for 5 to 6 minutes or until the fruit is softened and the liquid has thickened slightly. Remove pan from heat. Stir in the blueberries and vanilla extract.

2. Spoon the oatmeal into bowls and top with the stewed fruit and some of their juices. Sprinkle the almonds over the top and serve.

No Comments

You must be logged in to post a comment.

No Reviews

You must be logged in to post a review.

Related Recipes

Cinnamon Vanilla Almond Granola
Avatar Image by Jennifer Kimbrell in Breakfast
Golden, crispy sweet homemade granola strewn with slivered almonds and made...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 8 Level: Easy


Baked Greek Omelet (Yia-Yia’s Way)
Avatar Image by C. L. ( Cheryl ) "Cheffie Cooks" Wiser in Breakfast
Delicious and quick baked breakfast/brunch omelet! Very nutritious and fluffy authentic...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 4 Level: Easy


Potato Hash with Smoked Trout
Avatar Image by misoginger in Breakfast
Potato Hash with Smoked Trout is salty, sweet and creamy---a great...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 4 Level: Easy


Superfood Overnight Oats
Avatar Image by Leigha {The Yooper Girl} in Breakfast
Overnight oats are the perfect breakfast for busy mornings. These are...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 2 Level: Easy


Stuffed Breakfast Potatoes
Avatar Image by Meagan {I Eat Therefore I Cook} in Breakfast
Creamy potato stuffed with bacon, onion, tomato and spices and topped...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 4 Level: Easy