The Pioneer Woman Tasty Kitchen
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Egg In A Heart

5.00 Mitt(s) 1 Rating(s)1 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 5

Prep:

Cook:

Level: Easy

System:

2

Description

A perfectly quick and simple breakfast for your sweetheart.

Ingredients

  • 2 pieces Whole-grain Toast
  • 2 whole Eggs
  • ¼ teaspoons Pepper

Preparation

This is really complicated so get ready:

Toast your bread, either in the oven (broiler setting) or a toaster until browned to your liking. Once toasted, put your bread onto a cutting board. With a heart shaped cookie cutter, any other shape cookie cutter, or biscuit cutter, cut a hole in the center of the bread.

Meanwhile, spray a skillet with olive oil cooking spray, and turn the burner to medium heat. Let skillet heat a bit. Add in the toast, and crack an egg into the cut out. Add pepper over the egg.

Let egg cook sunnyside up until desired doneness, about 3-4 minutes.

Serve your love with fresh fruit, jam and Tabasco!

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One Review

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Avatar of kitchenfairy

kitchenfairy on 2.19.2013

Such a good idea for a sunday morning breakfast with my hubby :)

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