Select a size: | | | |
| Prep Time Cook Time |
Servings 4 | Difficulty Easy |
Ingredients
- 4 slices Deli Ham
- 4 whole Eggs
- 4 Tablespoons Cream
- 1 pinch Salt And Pepper
- 1 Tablespoon Seasoning, Such As Mrs Dash Table Blend
- 4 slices Bread
- 4 slices Cheddar Cheese
Preparation Instructions
Preheat oven to 350ºF. Grease a cupcake pan.
Place a piece of ham into the cupcake pan; it will become like a paper cupcake holder for the egg. Crack an egg into each of the ham holders. Cover with 1 tablespoon of heavy whipping cream. Season with salt, pepper and other seasoning.
Bake in a 350ºF oven for 18-20 minutes.
Top a slice of toast with sharp cheddar cheese. Serve egg immediately on the cheddar-topped toast.
