The Pioneer Woman Tasty Kitchen
Profile Photo

Asparagus Quiche

0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep:

Cook:

Level: Easy

System:

8
x

Print Options

Page size Letter 3x5 4x6
Text Size Small Medium Large
Content Include description
Include prep time, etc.
Show image

Description

Breakfast is served! This asparagus quiche with pancetta comes together simply and quickly! This is the perfect meal for any time of day!

Ingredients

  • 1 whole 9-inch Size Unbaked Pie Shell
  • 1 pound Asparagus, Tough Ends Trimmed Off
  • 1 Tablespoon Flour
  • 3 ounces, weight Pancetta, Diced
  • 1 cup Shredded Gruyere Cheese
  • 1 cup Shredded Italian Blend Cheese
  • 3 whole Eggs, Lightly Beaten
  • 1 cup Half-and-half
  • ½ teaspoons Salt
  • ¾ teaspoons Basil
  • ½ teaspoons Thyme

Preparation

Preheat oven to 425 F. Unroll pie crust over a 9-inch pie plate and gently press it into the bottom and up the sides of the pan. Crimp the edges of the dough using your fingers. Bake crust for 5-6 minutes, then remove it from the oven and set aside. Reduce oven to 325 F.

Put a small amount of water in the bottom of a large pot. Bring it to a boil then add asparagus. Cook asparagus until bright green and tender, about 6 minutes. Drain. Reserve 4 stalks of asparagus and set them aside. Cut the remaining asparagus in ½ inch pieces. Put the pieces into a bowl, mix with the flour and set aside.

Cook pancetta in a small skillet over medium heat until crisp. Drain pancetta on a paper towel.

Arrange asparagus pieces over the bottom of the crust. Top with cheeses. Set aside.

In a small bowl, whisk together eggs, half-and-half, salt, basil and thyme. Pour egg mixture over cheese. Sprinkle the top of the quiche with the pancetta.

Bake quiche for 25 minutes. Remove it from the oven and arrange remaining 4 pieces of whole asparagus on top of the quiche. Bake for an additional 5-10 minutes or until middle is firm and a toothpick inserted in the center of the quiche comes out clean. Remove from oven. Let it set for at least 10 minutes before slicing.

No Comments

You must be logged in to post a comment.

No Reviews

You must be logged in to post a review.

Related Recipes

Dark Chocolate Chip Belgian Waffles
Profile Photo by sugarlovespices in Breakfast
Whether round or square, stacked, chocolate drizzled or fruit smothered, this...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 6 Level: Easy


Super Food Muesli
Profile Photo by Jenna | just j.faye in Breakfast
This super food muesli is a powerhouse breakfast filled with chia...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 1 Level: Easy


Skillet Scramble with Sunny Side-Up Egg
Profile Photo by sugarlovespices in Breakfast
It is always a good day for a skillet scramble. In...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 1 Level: Easy


Cranberry Almond Cereal
Profile Photo by San Pasqual's Kitchen in Breakfast
This cranberry almond cereal has just the right amount of sweetness...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 10 Level: Easy


Berry Cheesecake Crepes
Profile Photo by Cookinglsl in Breakfast
Filled with fresh berries and light and creamy cheesecake filing. Perfect...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 4 Level: Easy