The Pioneer Woman Tasty Kitchen
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Crunchy Granola

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Level: Easy

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Description

Once you try homemade granola, you will never want to buy it again! This recipe is simple and makes a healthy breakfast or snack!

Ingredients

  • 4 cups Rolled Oats (not Quick-cooking Or Instant)
  • ¼ cups Almonds, Chopped
  • ¼ cups Walnuts, Chopped
  • ½ cups Pumpkin Seeds
  • ½ cups Unsweetened Coconut Flakes
  • ½ teaspoons Salt
  • ½ teaspoons Ground Cinnamon
  • ½ teaspoons Ground Nutmeg
  • ½ cups Maple Syrup
  • ½ cups Dried Pineapple, Chopped
  • ½ cups Banana Chips, Chopped

Preparation

Preheat oven to 300°F.

In a large bowl, add the oats, nuts, seeds, coconut, salt, and spices. Pour in the maple syrup and stir to combine. Spread mixture evenly onto a baking sheet and bake for 25 minutes, stirring twice during that period. Remove from the oven, add in the dried pineapple and banana chips, stir to combine. Let cool on a cooling rack until at room temperature.

Store in an airtight container in the refrigerator.

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