The Pioneer Woman Tasty Kitchen
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Vegan Banana Walnut Chocolate Chip Bread

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Level: Easy

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Description

A sweet vegan banana bread recipe churched up with walnuts and chocolate chips. The perfect way to start any morning!

Ingredients

  • 2 cups Mashed Bananas (around 2 Bananas)
  • 1 cup Whole Wheat Flour
  • ½ cups All-purpose Flour
  • ½ cups 2 Tablespoons Brown Sugar
  • ½ cups Vegetable Oil (I Substituted Applesauce)
  • ½ cups Soymilk
  • 1 teaspoon Baking Powder
  • 1 teaspoon Baking Soda
  • ¼ teaspoons Ground Cardamom
  • ¼ teaspoons Ground Nutmeg
  • ¼ cups Dark Chocolate Chips
  • ¼ cups Walnuts

Preparation

1. Begin by preheating the oven to 350 degrees.
2. Mix your wet ingredients: bananas, oil, soymilk, and brown sugar.
3. Mix your dry ingredients in a separate bowl: flours, baking powder, baking soda, and spices.
4. Add dry ingredients to wet and blend thoroughly.
5. Add walnuts and chocolate chips to the batter.
6. Bake for 15-20 minutes, or until a toothpick inserted comes out clean.
7. Cool to room temperature and store in cool, dry place.

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