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Emily’s Ridiculously Simple Banana Bread
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Description
Seriously. It’s ridiculously simple. And very tasty!
Ingredients
- 1-¼ cup Flour (white, Whole Wheat Or A Mixture)
- 1 teaspoon Baking Soda
- 2 Eggs
- ½ cups Canola Oil (or A Mixture Of Oil And Applesauce)
- 1 cup Sugar (white, Brown Or A Mixture)
- 2 Ripe, Mashed Bananas
- ¼ cups Crushed Nuts, Sunflower Seeds Or Chocolate Chips
Preparation
Mix the dry ingredients (flour and baking soda) in a bowl and set aside.
Mix the wet ingredients (eggs, oil, sugar, bananas, nuts) in a bowl and set aside.
Combine the wet and dry ingredients (i.e. mix the ingredients from both bowls together).
Bake at 350ºF for 1 hour (loaf) or 30 minutes (muffins).
Adapted from a family recipe handed down to me by Emily Caruso Parnell.
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