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Cream Cheese Garlic Chicken Poppers

by on December 12, 2011 in Appetizers, Snacks December 12, 2011 AppetizersSnacks
See post on domesticatedduchess’s site!
5.00 Mitt(s) 1 Rating(s)1 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 5

Prep:

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Level: Easy

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Description

These little poppers are addicting! Especially if you love cheese, and love to make things that are easy and not messy! This is perfect for an appetizer for a holiday party, or just a good finger food to make!

Ingredients

  • 4 ounces, weight Cream Cheese
  • 1 teaspoon Garlic
  • ¾ cups Shredded Chicken
  • 2 cans (8 Oz. Size) Crescent Rolls

Preparation

1. Preheat oven to 375ºF.
2. Using a mixer, blend the cream cheese, garlic, and chicken until very well combined and a smooth texture.
3. Open and unroll the crescent rolls, and cut each of the triangles into two (a pack of 8 crescents will make 16 triangles)
4. Put about 1 teaspoon of the chicken mixture on each mini triangle, and roll up
5. Cook on a cookie sheet, lined with aluminum foil and greased. Bake for about 12-13 minutes
6. Serve warm!

NOTE: you can add more garlic if you like it extra garlic flavor!

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Susan0150 on 12.21.2012

Delicious!!! My kiddos and I loved these and so did everyone else at my Christmas Party!

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