The Pioneer Woman Tasty Kitchen

Recent Recipes

Profile Photo Cheesy Baked Green Chile Rice

by Lindsay @ My Therapist Cooks in Sides

What IS it about canned green chilies?
5.00 Mitt(s) 8 Rating(s)8 votes, average: 5.00 out of 58 votes, average: 5.00 out of 58 votes, average: 5.00 out of 58 votes, average: 5.00 out of 58 votes, average: 5.00 out of 5

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Serves: 4 Level: Easy

Profile Photo Chocolate Chocolate White Chocolate Chip Cookies

by Ree | The Pioneer Woman in Desserts

Dark chocolate cookies filled with semi-sweet and white chocolate chips. So rich and yummy, and must be eaten with a glass of cold milk!
5.00 Mitt(s) 6 Rating(s)6 votes, average: 5.00 out of 56 votes, average: 5.00 out of 56 votes, average: 5.00 out of 56 votes, average: 5.00 out of 56 votes, average: 5.00 out of 5

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Serves: 36 Level: Easy

Profile Photo Cheesy Chicken and Cilantro Pesto Baked Flautas

by Laurie - Simply Scratch in Main Courses

Chicken, cheese and cilantro pesto all rolled up into a crispy little package. Make these for an easy dinner or serve as an appetizer!
5.00 Mitt(s) 4 Rating(s)4 votes, average: 5.00 out of 54 votes, average: 5.00 out of 54 votes, average: 5.00 out of 54 votes, average: 5.00 out of 54 votes, average: 5.00 out of 5

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Serves: 10 Level: Easy

Profile Photo Potato & Smoked Sausage Hash

by Alaska from Scratch in Breakfast

Crispy breakfast potatoes with smoked sausage, peppers, and onions. A hearty Alaskan breakfast.
5.00 Mitt(s) 3 Rating(s)3 votes, average: 5.00 out of 53 votes, average: 5.00 out of 53 votes, average: 5.00 out of 53 votes, average: 5.00 out of 53 votes, average: 5.00 out of 5

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Serves: 4 Level: Easy

Profile Photo Mediterranean Quinoa Salad

by Gerry Speirs in Salads

Protein-packed power salad, great for the summertime!
5.00 Mitt(s) 3 Rating(s)3 votes, average: 5.00 out of 53 votes, average: 5.00 out of 53 votes, average: 5.00 out of 53 votes, average: 5.00 out of 53 votes, average: 5.00 out of 5

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Serves: 6 Level: Easy

Profile Photo Smashed Avocado & Tomato Basil Bruschetta

by Monique of Ambitious Kitchen in Appetizers

Whole grain slices of French bread are toasted to perfection and topped with smashed avocado and a garlicky tomato basil mixture.
5.00 Mitt(s) 3 Rating(s)3 votes, average: 5.00 out of 53 votes, average: 5.00 out of 53 votes, average: 5.00 out of 53 votes, average: 5.00 out of 53 votes, average: 5.00 out of 5

Prep: Cook:

Serves: 4 Level: Easy

Profile Photo Homemade Lemonade

by Ree | The Pioneer Woman in Drinks

The best summertime treat ever!
5.00 Mitt(s) 3 Rating(s)3 votes, average: 5.00 out of 53 votes, average: 5.00 out of 53 votes, average: 5.00 out of 53 votes, average: 5.00 out of 53 votes, average: 5.00 out of 5

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Serves: 18 Level: Easy

Profile Photo Potato Chip Crusted Chicken Tenders with Spicy Ranch Dip

by Laurie - Simply Scratch in Main Courses

Crispy on the outside, juicy and tender on the inside. These can be made and then flash frozen for a later day!
5.00 Mitt(s) 2 Rating(s)2 votes, average: 5.00 out of 52 votes, average: 5.00 out of 52 votes, average: 5.00 out of 52 votes, average: 5.00 out of 52 votes, average: 5.00 out of 5

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Serves: 12 Level: Intermediate

Profile Photo Homemade Peanut Butter

by Christina Main (Sweet Lavender Bake Shoppe) in Homemade Ingredients

Smooth, creamy, luxurious, and super fast to make, you might slap yourself for not doing this from the get-go. Plus, come on, it's unprocessed!
5.00 Mitt(s) 2 Rating(s)2 votes, average: 5.00 out of 52 votes, average: 5.00 out of 52 votes, average: 5.00 out of 52 votes, average: 5.00 out of 52 votes, average: 5.00 out of 5

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Serves: 20 Level: Easy

Profile Photo Fennel Arugula Salad

by Jessie Jane (Lilyshop) in Salads

I had never had fennel before, but when I tasted this salad I absolutely loved it and over the years I have changed the recipe to include Meyer lemons and truffle cheese. It's really refreshing....
5.00 Mitt(s) 2 Rating(s)2 votes, average: 5.00 out of 52 votes, average: 5.00 out of 52 votes, average: 5.00 out of 52 votes, average: 5.00 out of 52 votes, average: 5.00 out of 5

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Serves: 4 Level: Easy

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