Cleaner Joes (Gluten-Free Version)

Heat oil in a medium skillet on medium high heat. Sauté onions and bell peppers for 2 minutes. Add garlic.
Add ground beef and crumble. Add onion powder, chili powder, salt, pepper, and cloves. Cook meat until browned.

Add hot sauce, honey, mustard, tomato sauce, and drained chopped tomatoes. Bring to a boil and cook down (while stirring) until 1/4 of the sauce has evporated. Serve over undressed slaw.

Notes:
1. I used pre-chopped frozen green peppers and onion to make my life a little bit easier!
2. You can find the bag of shredded cabbage slaw mix in the produce section by the bagged salads.

This recipe is adapted from Southern Living’s Sloppy Joes.