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Vegetarian Serbian Rice Pilaf
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Description
I made this recipe especially for those of you who are always on the run and want something healthy to eat. This recipe is ready really fast and feeds 8 people!
Ingredients
- 3 Tablespoons Oil
- 1 whole Big Onion, Diced
- 1 whole Carrot, Grated
- 1 whole Red Bell Pepper, Diced
- 1 cup Rice
- 3 cups Water
- 1 teaspoon Sweet Paprika
- Sea Salt, to taste
- ¼ teaspoons Ground Pepper
- Fresh Herbs, For Garnish
Preparation
Heat the oil in a large pan. Add chopped onion and sauté for 3 minutes.
Add grated carrot and diced pepper.
Add the rice along with the water. Stir until all ingredients are evenly spread. Add paprika, salt and pepper.
Let it boil for 5 minutes over medium heat. Remove from heat and cover with a lid. Let it rest until all water is absorbed by the rice (10-15 minutes).
Garnish with fresh herbs and serve!
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