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Virginia Benson on 3.26.2017
So tasty and a healthier version than the typical fried rice.. I am allergic to eggs so this is a welcome addition to my recipe box.
Orange Fried Rice
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Description
Great side dish for egg rolls!
Ingredients
- 2 Tablespoons Sesame Oil
- 1 whole Valencia Orange, Juiced
- 2 Tablespoons Pure Honey
- ¼ teaspoons Cornstarch
- 2 cups Cooked Brown Rice
- ¼ cups Frozen Peas
- ¼ cups Cooked White Button Mushrooms, Sliced
- ½ whole Small Carrot, Peeled And Shaved, For Garnish
- 1 stalk Scallion, Cut On The Bias, For Garnish
Preparation
In a saute pan on medium high heat, add sesame oil, orange juice, honey and cornstarch. Whisk well. Add cooked rice, peas, and sliced mushrooms. Saute 4 minutes, stirring.
Add carrots and scallions as garnish. Plate and serve.
Enjoy! We love this with egg rolls.
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