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Carrot Fries

by on February 10, 2019 in Fried, Sides February 10, 2019 FriedSides
See post on Air Fry with Me’s site!
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Level: Easy

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Description

These air-fried carrot fries are so delicious and simple to make. Best of all, they don’t even taste like carrots!

Ingredients

  • 1  Large Carrot, Cut Into 1/4-inch Thick Pieces
  • Oil, As Needed
  • 1 pinch Salt
  • 1 teaspoon Garlic Powder
  • 2 pinches White Pepper (or To Taste)
  • 1 teaspoon Dried Sweet Basil

Preparation

Lightly oil carrots and season with salt, white pepper, and garlic powder. Toss and make sure all pieces are coated.

Air fry at 400ºF for about 15 minutes and stir every 5 minutes until golden brown. Sprinkle dried sweet basil before serving.

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