The Pioneer Woman Tasty Kitchen
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Sweet Potato Apple Bake

4.00 Mitt(s) 1 Rating(s)1 vote, average: 4.00 out of 51 vote, average: 4.00 out of 51 vote, average: 4.00 out of 51 vote, average: 4.00 out of 51 vote, average: 4.00 out of 5

Prep:

Cook:

Level: Easy

System:

12

Description

Are you looking for some good side dishes to serve with your holiday meals this season? This is a must-try . . . I’m totally addicted!

Ingredients

  • 4 whole Sweet Potatoes, Peeled And Thinly Sliced
  • 4 whole Granny Smith Or Golden Delicious Apples, Peeled And Thinly Sliced
  • 2 cups Mini Marshmallows
  • ¾ cups Sugar
  • 1 teaspoon Salt
  • 1 teaspoon Cinnamon
  • 2 Tablespoons Cornstarch
  • ½ cups Water
  • 4 Tablespoons Butter

Preparation

Spread half of sweet potatoes in the bottom of a greased 13×9 dish. Top with half of the apples and half of marshmallows. Repeat layers. Combine sugar, salt and cinnamon. Sprinkle over casserole. Dissolve cornstarch in water; pour over sugar mixture. Dot with butter slices; cover. Bake at 350F for 1 hour.

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Profile photo of rachel121481

rachel121481 on 11.28.2010

This was a big hit at our family thanksgiving this year!

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