The Pioneer Woman Tasty Kitchen
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Kay’s Fresh Cranberry Relish

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Level: Easy

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Description

I could eat the whole batch of this fresh, tart, delicious relish straight out of the food processor. It’s SO good! A refreshing addition to the Thanksgiving table!

Ingredients

  • 1 bag (12 Oz.) Fresh Cranberries
  • 4 whole Large Granny Smith Apples, Cored And Quartered
  • 1 whole Orange, Zested And Peeled
  • 1 cup Sugar

Preparation

In your food processor, using the shredder attachment, shred the apples, orange and cranberries. Dump the fruit into a separate bowl.

Switch out to the regular food processor blade, dump all the shredded fruit back in, add the sugar and zest and process until very fine.

Store in the fridge until you’re ready to use! (This tastes better if it gets to sit for a day or so!)

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