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Grandma Auradou’s Baked Beans
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Description
A favorite at pot-lucks and barbecues!
Ingredients
- 2 cans Van Kamps Pork N Beans (31 Ounce Cans)
- 1 whole Large Onion, Chopped
- 1 clove Garlic, Chopped
- 1 cup Ketchup
- ¼ cups Mustard
- ½ cups Maple Syrup
- ½ cups Brown Sugar
- 6 slices Bacon
Preparation
Pour juices off the beans and dump beans into large baking dish, add onion, garlic, ketchup, mustard, syrup, & brown sugar. Place bacon strips on top of beans. Bake at 350 degrees for 1 hour.
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