No Reviews
You must be logged in to post a review.
Best Charoset Ever
x
Print Options
Description
A really yummy version of the traditional Passover food. It makes a great pastry filling as well.
Ingredients
- 1 whole Apple, Cored And Quartered (use Either Fugi, Honeycrisp, Or Gingergold)
- 1 whole Granny Smith Apple, Cored And Quartered
- 1-¼ cup Walnuts, Roasted But Unsalted
- 1 cup Almonds, Roasted But Unsalted
- 8 ounces, weight Pitted Dates
- ¼ cups Sweet Red Wine, Use Something That You Would Drink
- 1 Tablespoon Lemon Juice
- 1 pinch Cinnamon
Preparation
Whiz all of the above in a food processor until they form a paste (you can make it as chunky or smooth as you like).
You can use this recipe to fill various types of doughs for coffee cake, cookies, etc. It’s also great on toast.
Related Recipes
Prep: Cook:
Serves: 8 Level: Easy
Easy Easter Ham
by Lindsay @ My Therapist Cooks in
Holidays
by Lindsay @ My Therapist Cooks in
Holidays
This Honeybaked Ham copycat is super easy, delicious, and perfect for...
Prep: Cook:
Serves: 10 Level: Easy
Prep: Cook:
Serves: 8 Level: Easy
Easter Egg Basket Treats
by Chanda | My Farmhouse Table in
Holidays
by Chanda | My Farmhouse Table in
Holidays
A simple and easy recipe idea for Easter Egg Basket Treats....
Prep: Cook:
Serves: 12 Level: Easy
Prep: Cook:
Serves: 24 Level: Easy
One Comment
Leave a Comment
You must be logged in to post a comment.
tulipsmom on 10.8.2009
Most important advice here: use a wine you’d actually drink. I used to use Mogen David — yuck. This is a good basic recipe, and can be tweaked to your taste. Add raisins? Pecans instead of walnuts? Whatever you like!