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Spiked Hot Cocoa
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Description
Spiked or just plain because you’re a chocoholic & need a fix.
Ingredients
- 3 Tablespoons Chocolate Syrup (or To Taste)
- ⅛ teaspoons Cinnamon
- 1 cup Milk (just Short Of Full Drinking Cup)
- 1 teaspoon Instant Coffee Crystals
- 1 ounce, fluid Peppermint Schnapps (for Non-alcohol Version Substitute 1/2 Tsp. Or Less Of Peppermint Extract)
- 3 Tablespoons Whipped Cream (large Dollop)
- 1 stick Cinnamon (to Use As Stir Stick)
- 1 dash Chocolate Shavings, Powdered Cinnamon, Crushed Candy Cane, Or Sprinkles
Preparation
In your serving cup, mix cinnamon into the chocolate syrup, then add milk, leaving room for other ingredients later. Heat in microwave on high for 3 minutes or until almost at a boil. Add coffee & Schnapps. Apply whipped cream liberally & dress with chocolate shavings, crushed candy cane, cinnamon or sprinkles. Plop in the cinnamon stick & enjoy!
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