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Spiced Apple Cider Sangria
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Description
A great tasting drink that has all the flavors of the season and will be sure to please even the most picky wine drinker.
Ingredients
- ½ gallons Apple Cider
- 1 whole Orange, Sliced
- 1 teaspoon Whole Cloves
- 8 sticks Cinnamon, Divided
- 1 bottle (750ml Size) White Wine
Preparation
Pour apple cider into a large saucepan. Add sliced orange, cloves and 4 cinnamon sticks (left whole). Simmer over low heat for 1 hour but make sure to not boil cider.
Remove from heat and strain through a fine mesh strainer to remove any solids. Place in refrigerator and allow to cool for at least 1 hour or overnight.
Fill large glasses with ice (we like using small pitchers). Add 1/4 bottle of wine in each glass. Add mulled cider to glass.
Garnish with an orange wedge and a cinnamon stick. Enjoy.
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