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Salted Caramel Triple Threat Chocolate Martini
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Description
A little sweet, a little salty, a little boozy…
Ingredients
- 1-½ ounce, fluid Vodka
- 1 ounce, fluid Buttershots Caramel Liqueur
- ½ ounces, fluid Creme De Cacao
- ½ ounces, fluid Chocolate Liqueur
- 1 ounce, fluid Milk
- 1 ounce, fluid Chocolate Ice Cream
- Sea Salt For Rimming
- Ice, To Fill Cocktail Shaker
Preparation
Place some sea salt in a shallow dish. Wet the rim of a cocktail glass with water and roll in the salt. We’re not looking for a thick salt coating like on a margarita, just a touch. Refrigerate for a few minutes to set.
Combine the vodka, caramel liqueur, creme de cacao, chocolate liqueur, milk and ice cream in a cocktail shaker. Fill with ice, put the lid on and shake well to break up the ice cream. Strain into the prepared glass.
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