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Yummy shower-appropriate punch. People go back for large glasses because punch cups don’t hold enough of this goodness!
Pour all the ingredients into the bowl and mix with a slotted spoon. I actually split this recipe when making the punch because I do not own a container large enough to make it all.
Put in the freezer to freeze.
Remove a good 4+ hours before the event. Punch is best when slushy, but also just as great liquid!
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Shelley on 9.18.2009
Thanks Rhonda! I actually still have some in my freezer for a rainy day. I may have to get into it this weekend!
Rhonda on 8.26.2009
I remember having a Kool-Aid punch just like this but I think we added sprite or gingerale to it too. I don’t know why but you had to have the Kool-Aid for it to taste great. And it makes a LOT. We froze some in a jello mold ring with sliced oranges and cherrys for the punchbowl ice block. Thanks for the happy memory. Will have to make it soon. The slush part is great idea since it’s so hot.