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These tangy, slightly sweet drinks can be made as cocktails, served in high ball or martini glasses, or potent shots. I will warn you: these are not for the faint of heart and it is imperative that you hand your car keys to someone far more responsible before you start to drink them. Over the years, I found that I enjoy these drinks more when I add a splash of simple syrup.
Simple syrup:
Combine sugar and water in a small saucepan. Bring the mixture to a boil and continue to boil, stirring, until the sugar is dissolved, 2 to 3 minutes. Remove from heat and let cool completely.
The cocktail:
Fill a cocktail shaker halfway with ice. Add lime juice, vodka, triple sec, and 3/4 oz. simple syrup. Shake well, about 15 seconds, to chill the mixture. Strain into a highball or martini glass for a single drink or, if you prefer, into 4 separate shot glasses. Garnish with a wedge of lime and serve cold.
6 Comments
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www.ashleyscookingadventures.blogspot.com on 7.11.2010
Thanks for sharing this recipe! Perfect for girls night!
Here’s the link to the recipe on my blog:
http://ashleyscookingadventures.blogspot.com/2010/07/kamikaze-cocktail.html
cookincanuck on 6.17.2010
Thanks, everyone. Yes, these pretty little drinks are far more lethal than they let on. However, I have found that they make a nice little sipping drink (a far cry from my college days of shooting them one after another).
soufflebombay on 6.15.2010
What a beautiful picture…all of my memories involving Kamikazes have nooo sophistication whatsoever attached lol!!
Diana on 6.14.2010
This looks wonderful!
deb054 on 6.14.2010
What a lovely presentation! Amazing how something so dainty looking can be so lethal!