The Pioneer Woman Tasty Kitchen
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Cheesecake Martini

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Level: Easy

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Description

Have your dessert and drink it, too!

Ingredients

  • 2 whole Graham Crackers, Coarsely Crushed
  • 2 ounces, weight Cream Cheese
  • 2 ounces, weight Vanilla Ice Cream (plus 1 Teaspoon For Rimming)
  • 1-½ ounce, fluid Vanilla Vodka
  • 1 ounce, fluid Simple Syrup
  • ½ ounces, fluid Buttershots (butterscotch Schnapps)
  • ¼ teaspoons Lemon Juice
  • 1 pinch Salt

Preparation

Run the rim of a cocktail glass through the teaspoon of ice cream to get it wet. Add the crushed graham crackers to a shallow bowl and dip the moistened rim of the glass into the crackers. Place in the freezer for a few minutes to set.

Combine the cream cheese, ice cream, vodka, simple syrup, buttershots, lemon juice and salt with either a hand mixer or a small food processor. Pour into a cocktail shaker, fill with ice, shake vigorously and pour into the prepared glass.

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