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Blueberry Limeade
Description
Perfect for Fourth of July, this summer drink is delicious and a nice change of pace from lemonade.
Ingredients
- 16 ounces, weight Blueberries
- 6-¼ cups Water
- 1-¼ cup Sugar
- 1 cup Lime Juice (for 1 Cup You'll Need Approximately 14 Limes, Plus A Few More For Garnish)
- Ice For Serving
Preparation
Place berries in a saucepan, reserving 1/3 cup for garnish. Smash berries in the saucepan and add 1 1/4 cup water and the sugar. Bring to a boil. Reduce heat to low and simmer for 10 minutes. Remove from heat.
Strain the mixture into a container and place it in the refrigerator to chill.
Meanwhile juice the limes, slicing a few for garnish.
In a pitcher, combine the remaining 5 cups of water with the cold blueberry syrup, lime juice and fruit garnishes. Serve over ice.
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2 Comments
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Marjolein on 7.4.2014
Could i use frozen blueberries for this? ooh and how long does this keep in the fridge?just curious…
Where There's A Meal, There's A Way on 7.3.2014
Beautiful photo, and delicious looking drink, can’t wait to try this one out!