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The Best EVER Carrot Cake!
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Description
Never will you go back to any other recipe after tasting this one. Moist, delicious, and just the right amount of sweet and spice add to this amazing recipe.
Ingredients
- FOR THE CAKE:
- 1 Cup Oil
- 1 1/3 Cup Sugar
- 2 Eggs
- 2 Tsp Vanilla
- 2 Cups Flour
- 2 Tsp Soda
- 2 Tsp Cinnamon
- 1/2 Tsp Nutmeg
- 1/2 Tsp Cloves
- 1 Tsp Salt
- 2 Cups Grated Carrots
- 1 Cup Coconut
- 1 Cup Crushed Pineapple (not Drained)
- 3/4 Cup Walnuts
- _____
- FOR FROSTING:
- 1/2 Cup Butter
- (8 Oz) Cream Cheese
- 2 Cups Powdered Sugar
- 2 Tsp Vanilla
Preparation
Mix oil, sugar, eggs and vanilla. Stir in flour, soda, cinnamon, nutmeg, cloves, and salt.
Add carrots, coconut, pineapple and walnuts until combined. Pour into greased 9×13 pan and bake at 350 for 50 minutes or until set. Let cool.
Mix frosting ingredients until combined. Spread over cooled cake. Enjoy!
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