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Summer Fruit Cups
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Description
Fruit deliciousness in a cup. Frozen. That your kids, family, and friends will love to eat all summer long!
Ingredients
- 2 cans (15 Oz. Can) Apricots
- 6 whole Bananas
- 1 can (12 Oz. Can) Frozen Orange Juice Concentrate
- 2 Tablespoons Lemon Juice
- 1 cup Sugar (or Sugar Substitute Such As Splenda Can Be Used)
Preparation
1. Drain apricots and reserve liquid. Cut apricots into quarters or smaller if you prefer.
2. Peel and cut bananas.
3. Pour the orange juice concentrate into a large bowl. Pour the apricot juice that you had reserved into the empty orange juice can and add water until it’s full.
4. Put the fruit and all the remaining ingredients (including the apricot juice and water) into the large bowl and mix.
5. Pour into clear plastic solo cups (punch cup size) and freeze!
6. Thaw for 15 minutes before serving.
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2 Comments
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ksgrammie on 9.22.2011
These are very tasty and quite a nice dessert for a hot evening. I sprayed on a dollop of whipped cream…yummy!
Jillian on 5.31.2011
Yum…this looks so refreshing. It is in my recipe box as something to make in the future.