Just like it sounds, only better. My dad’s one request for his birthday, Father’s Day, and all family dinners.
Preheat oven to 425 degrees.
Stir together sugars, flour, and salt.
Mix cream, water, and vanilla.
Gradually add dry ingredients to the liquid ingredients.
Pour into pie crust.
Bake at 425 degrees for 10 minutes. Then lower oven temperature to 350 degrees and continue baking for 30 minutes (or until center is set).
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This pie is GOOD! I do recommend putting it on a cookie sheet BEFORE you pour it into the crust. I did’nt the first time and it spilled easily. Thanks for the great recipe.
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