Strawberry Lemon Cookie Bars

Apple Cake

This delectable Apple Cake has a slightly crunchy crust and a soft moist center that is loaded with chunks of sweet apple and pecans. It is perfectly spiced with cinnamon, ground cloves and nutmeg. It is lightly drizzled with an easy four ingredient caramel sauce. I make this cake several times each fall for bake sales, potlucks and family and friend get-togethers.

Easy Ratatouille

This easy ratatouille recipe is a classic summer French stew filled with vibrant, colourful and nutritious vegetables: tomatoes, zucchini and eggplant. It is a low-carb, gluten-free and vegan dish that can be made in one pan and served atop greens or grains, as a side to a main entrée, or all on its own.

4 Reviews

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scwc on 5.8.2012

Yes the glaze was very tasty but the bars were just boring.I feel like I wasted some beautiful strawberries & 2 sticks of butter.Won’t be making these again.

Stephanie Najjar on 4.26.2012

These are wonderful! Made them for a family dinner. Very soft and crumbly- reminded me of a very yummy scone. They were not too sweet and the lemon glaze made them oh so good. Will definitely be making them again!

Bluegrass Mom on 4.23.2012

I picked up a carton of local strawberries today, came here and found this tasty treat for my family tonight. The bar is very good but the glaze makes it! My batter was very thick making it a little difficult to fold in the strawberries. I used a strip of parchment paper the width of my pan and it lifted right out. My family loved it.

Stephanie Deal on 4.23.2012

Oh my giddy Aunt!! This recipe is excellent! I thought the bars would be hard, but they are soft and lemony and the bites are strawberry are sublime. Thanks so much for sharing — next time I make these I will double the recipe ’cause there weren’t enough of these for our family.