No Reviews
You must be logged in to post a review.
A very easy “desserty” twist on a fruit salad. It’s light and fruity with the added bonus of chocolate and caramel.
1.) Freeze Snickers bars for 1.5-2 hours, or until frozen.
2.) Carefully slice Snicker bars into small pieces, about the size of 1/4 of a mini Snickers bar, or however large you would like your Snickers chunks to be!
3.) Peel and dice each apple.
4.) Combine entire container of Cool Whip, and all but 1/4 cup of the Snickers pieces into a large mixing bowl, and mix thoroughly.
5.) Add diced Granny Smith apples to Cool Whip and Snickers mixture, mix until thoroughly combined.
6.) Chill for 30 minutes, then top the mixture with remaining Snickers pieces and serve.
4 Comments
Leave a Comment
You must be logged in to post a comment.
Brooke on 4.27.2011
7carin7: Sounds so yummy! I will definitely give it a try the next time I make this!! Which will hopefully be soon, of course
7carin7 on 4.25.2011
Definitely try it with vanilla pudding! It is awesome!! We always make that for family things in the Fall! Prepare a large box of instant pudding and then mix in the Cool Whip before adding the apples and snickers! We’ve also added some Heath toffee bits as well! Yum!!
Brooke on 3.14.2011
Oooh! That sounds good! I’ll have to try that next time Thanks for the tip!
DCourtney on 3.14.2011
I love this stuff!!! I usually add some prepared vanilla pudding to mine, too. It adds even more creaminess to it! Thanks for sharing! I had forgotten about this great recipe!