This candy bar encompasses all those wonderful and magical childhood flavors (and memories) that I love! The combination of rich chocolate, sweet and sticky marshmallows, and the crunch of a sweet graham crackers is divine. Who doesn’t love a S’more?
Line an 8-inch square pan with foil, with ends of foil extending over sides of the pan. Spray foil with non-stick spray.
Microwave the chocolate and sweetened condensed milk in a microwavable bowl on high for 2 minutes, or until chocolate is almost melted. Stir chocolate after 2 minutes, until the chocolate is melted. Blend in the vanilla. Let cool slightly, for approximately 1-2 minutes.
Break the graham crackers into pieces, but not crumbs. Toss graham cracker pieces and marshmallows in a bowl with powdered sugar. Pour melted chocolate mixture over graham cracker and marshmallow mixture. Stir to evenly coat.
Spread the fudge/candy mixture into the prepared pan. Refrigerate for 2 hours or until firm. Cut into 20 squares. Store leftovers in airtight container in refrigerator.
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Oh my….this is just wonderful! I will be making these many more times! So easy and yet so delicious! The condensed milk and the milk chocolate chips makes it soooo smooth! Thanks for sharing!
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Merryweather Mama on 9.12.2010
This is now safely tucked in my box for later experimentation–it sounds delicious! Thanks!