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Single Serving Chocolate Cake
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Description
Eat it for breakfast, as a snack or dessert because it’s guilt-free!
Ingredients
- 3 Tablespoons Chocolate Whey Protein Powder
- 1 Tablespoon Coconut Flour
- 1-½ Tablespoon Unsweetened Cocoa Powder
- ¼ teaspoons Baking Soda
- 1 pinch Salt
- 1 whole Egg
- 1 whole Egg White (or 11/2 Tablespoons Liquid Egg Whites)
- ½ teaspoons Vanilla Extract
- 1 teaspoon Coconut Oil, Melted
- ½ whole Banana, Mashed
- 2-½ Tablespoons Milk
Preparation
Preheat oven to 350ºF and grease an oven safe ramekin.
Combine dry ingredients in a small bowl and mix together. Add wet ingredients and stir together until incorporated. Pour batter into ramekin and bake for about 30 minutes until cooked through.
Let cool for a couple of minutes before removing from ramekin.
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