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Rolo Pretzels with Pretzel M&Ms
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Description
Have you tried Pretzel M&Ms? I am in love! This treat is easy and fun to make.
Ingredients
- 24 whole Mini Pretzels
- 24 whole Rolo Candies, Unwrapped
- 24 whole Pretzel M&Ms
Preparation
1. Preheat the oven to 350 degrees F.
2. Place mini pretzels on a large baking sheet. Top each pretzel with one Rolo candy. Place in the oven for 4-5 minutes, until Rolo candies start to melt.Don’t melt them all the way.
3. Remove from oven and lightly press a pretzel M&M on top of each Rolo.
4. Eat warm or let them cool if you want them to set up.
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6 Comments
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Joan on 6.4.2011
I make something similar.. I use the pretzel “snaps”.Rolos and a pecan ald on top..
one of our alll time favorites at the holidays!
ABusyNest on 7.30.2010
These are so good! I love how easy they are and fun to make for the holidays too.
kathyingreendale on 7.29.2010
I was just thinking about posting this recipe yesterday! I make them with a whole pecan too! So yummy!
callimakesdo on 7.29.2010
We love to make these, but I’ve never done them with the M&M on top. My kids might think they’d died and gone to heaven. I make them with a whole pecan pressed in the center and they taste like a cross between a turtle and a chocolate dipped pretzel. Yum!
wasntmesb on 7.29.2010
I make these with Hershey “Hugs” and peanut butter M&Ms. they are addicting.
I’ll have to try it with the Rolos. Great idea.