The Pioneer Woman Tasty Kitchen
Profile Photo

Peanut Butter Cup Brownie Bites

4.33 Mitt(s) 3 Rating(s)3 votes, average: 4.33 out of 53 votes, average: 4.33 out of 53 votes, average: 4.33 out of 53 votes, average: 4.33 out of 53 votes, average: 4.33 out of 5

Prep:

Cook:

Level: Easy

System:

12
x

Print Options

Page size Letter 3x5 4x6
Text Size Small Medium Large
Content Include description
Include prep time, etc.
Show image

Description

Brownie Bites + a mini peanut butter cup = Life Is Good. These little bite-sized treats are awesome! Just enough brownie to suspend the peanut butter cups in place.

Ingredients

  • ¾ cups Butter, Melted
  • ¾ cups White Sugar
  • ¾ cups Brown Sugar
  • 2 teaspoons Vanilla Extract
  • 2 whole Eggs
  • ¾ cups Flour
  • ½ cups Unsweetened Cocoa Powder
  • ½ teaspoons Table Salt
  • 1 bag (12 Oz. Bag) Miniature Peanut Butter Cups (You'll Need About 40 Pieces)

Preparation

Preheat oven to 350 degrees F. Spray a mini cupcake pan with nonstick spray. In a medium bowl, mix melted butter, sugars and vanilla. Beat in eggs one at a time. Gradually add flour, cocoa, and salt and mix until combined. Fill each cupcake slot slightly more than halfway but not more than 2/3 full. Place an unwrapped peanut butter cup in each slot, pressing it down until it is almost level with the batter. Bake in the preheated oven for 15-18 minutes or until done. Allow the brownie bites to cool for 5 minutes before removing from the cupcake tin. Enjoy!

Notes:

Be sure to remove brownie bites 5 minutes after coming out of the oven. Otherwise, they might cool and stick to the sides, making it difficult to get out. If baking these in a 9×13 pan, your baking time will increase to 25-30 minutes. You can be sure they are close to being done when you can smell them from your oven.

2 Comments

You must be logged in to post a comment.

Profile photo of bmd4me

bmd4me on 6.25.2010

I’m going to be making these for college football tailgating parties this fall. I wonder how many dozen I’ll need to feed the players after the game! That is, assuming my boys to get to them first! HAHA!

Profile photo of dawnalee

dawnalee on 1.26.2010

My nephew is a big fan of peanut butter and particularly peanut butter cups. Made this yesterday for his 24th birthday. What a hit! He loved them and so did his friends. I made them in the 9 x 13 pan and cut them into squares. Definitely will be making these again for the troops.

3 Reviews

You must be logged in to post a review.

Profile photo of Sharon

Sharon on 9.19.2010

Let me begin by saying, these are delicious! I found them difficult to work with and the end product wasn’t very pretty to look at. I followed your directions for the first 2 pans, but they were just too difficult to remove and fell apart. I decided with the next batch, to bake the brownies and when I removed them from the oven I inserted the peanut butter cup into the brownie. I let them cool in the pan for about 15 minutes and they released much easier with this method. There was still a little breaking apart of the brownie but I patched them back together and put them in the fridge to continue cooling. Again, these were celicious but I probably won’t make them again.

Profile photo of Laura

Laura on 7.5.2010

I made these yesterday for a 4th of July party and they were a huge it! They didn’t last very long! I’ll probably have to double the recipe from now on!

Profile photo of duckybutt01

duckybutt01 on 6.27.2010

These were a huge hit! Lots of friends have tried the recipe too – they can’t get enough of them either. Thanks for sharing!

Related Recipes

Brown Butter Blondies
Profile Photo by Lindsay @ My Therapist Cooks in Desserts
Super yummy and easy blondies made in one bowl with no...
4.00 Mitt(s) 1 Rating(s)1 vote, average: 4.00 out of 51 vote, average: 4.00 out of 51 vote, average: 4.00 out of 51 vote, average: 4.00 out of 51 vote, average: 4.00 out of 5

Prep: Cook:

Serves: 16 Level: Easy


Keto Nanaimo bars
Profile Photo by Kendall Smith in Desserts
Inspired by my Canadian grandmother's famous recipe, these Keto Nanaimo bars...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 20 Level: Easy


Banana Brownies
Profile Photo by Jo - Girl Eats World in Desserts
An incredibly indulgent alternative to banana bread. This is the perfect...
5.00 Mitt(s) 1 Rating(s)1 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 5

Prep: Cook:

Serves: 9 Level: Easy


Salted Cashew Dark Chocolate Chunk Blondies
Profile Photo by Hungry Haley in Desserts
Every single other blondie is about to be extremely jealous. Lightly...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 16 Level: Easy


Coconut Oil Brownies
Profile Photo by Danielle | Delightful Mom Food in Desserts
Extra fudgy coconut oil brownies! This is by far the best...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 16 Level: Easy