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Peach Cobbler
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Description
Unbelievably quick and easy cobbler for days when delicious is the only thing that can make your day all better.
Ingredients
- 4 cups Fresh Sliced Peaches
- ½ cups Sugar, Divided
- 3 Tablespoons Lemon Juice
- 1-½ cup Self-Rising Flour
- ½ teaspoons Nutmeg
- ¼ cups Lard Or Shortening
- 2 cups Buttermilk, More Or Less
Preparation
Preheat oven to 400F. Mix together peaches, 1/4 cup sugar, and lemon juice and pour into a 9×13 baking dish.
In a separate bowl mix flour, remaining 1/4 cup sugar, and nutmeg.
Cut in lard until flour resembles coarse crumbs. Mix in enough buttermilk to make a wet dough. Drop heaping spoonfuls of dough onto peaches and bake for 20-30 minutes until top is browned and peaches are soft.
Serve with ice cream.
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