The Pioneer Woman Tasty Kitchen
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Mint Brownie Bites

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Level: Easy

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Description

A crisp, chewy, chocolate-mint cookie made easy with a brownie mix. Incredibly good!

Ingredients

  • 1 box (standard Size Box, About 20 Oz.) Fudge Brownie Mix
  • ¼ cups Flour
  • ¼ cups Oil (Vegetable Or Light-tasting Olive)
  • ¼ cups Water
  • 2 whole Eggs
  • 1 cup Ghirardelli Mint Chips

Preparation

1. Preheat oven to 375F.
2. Whisk all ingredients together until combined.
3. Drop by cookie-scoopfuls onto a parchment-lined cookie sheet.
4. Bake about 12 minutes until a thin crackle-crust forms on the outside. If you’re unsure whether or not they’re done, use a toothpick, but don’t over-bake!

Makes about forty 3″ cookies.

Note: you can substitute the mint chips for pretty much any other baking chip, add nuts, whatever floats your boat. We just happen to love chocolate-mint flavor. :)

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