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Warm mini donut cupcakes rolled in cinnamon and sugar!
1) Empty cake mix into mixer bowl.
2) Using your mixer, add in the water, oil, eggs and nutmeg and thoroughly combine.
3) Sniff your bowl and smile.
4) Preheat your oven to 350 degrees F.
5) Grease mini cupcake/muffin pans generously
*No cupcake liners!
6) Pour batter into the muffin molds.
7) While cupcakes aka donuts aka docups are baking, mix the sugar and cinnamon together in a bowl.
8) Roll warm cupcakes into cinnamon/sugar mixture.
All done!
*You can also make a glaze if you like – and that would be totally awesome of you.
3 Comments
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Nati on 3.11.2011
Hi armymom! I’m so glad you liked it!! Everytime I make them, I get rave reviews as well…
Thanks for sharing your feedback!
armymom1501 on 3.8.2011
Nati – I made these as a Valentine’s “treat” for my daycare children and they got rave reviews!! I had quite a few left over and froze them…..just as good as fresh if you microwave a plate of them for about 10 seconds! Thanks for sharing your recipe!
nanny129 on 2.8.2011
oh darn it Nati– i am off work today- and i just happen to have everything to make these– yum!!!!!!!!! thanks- judy