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One of the most bizarre things I’ve ever heard of…and then I tried it. Curiously delicious! Use any variety of beer you want.
Divide the ice cream into two frosted mugs, then very slowly pour the Guinness over the top of each. (It will fizz and bubble over it you pour too fast.)
Serve with a spoon and a straw! For extra decadence, top with freshly whipped cream.
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