The Pioneer Woman Tasty Kitchen
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Fanouropita

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Level: Easy

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Description

An orange scented, olive oil, “bread-like” cake dotted with walnuts and raisins, typically made on St. Fanourios Day who is the patron saint of lost things. This cake will help “reveal” something to you.

Ingredients

  • ¾ cups Olive Oil
  • 1 cup Sugar
  • ¾ cups Orange Juice, Freshly Squeezed
  • 1 teaspoon Cinammon
  • 1 teaspoon Ground Clove
  • 1 Tablespoon Baking Powder
  • 3-¾ cups All-purpose Flour
  • ½ cups Walnuts, Roughly Chopped
  • ½ cups Raisins, Roughly Chopped

Preparation

Preheat oven to 350ºF.

Place olive oil and sugar in a mixer and beat for about 5 minutes to dissolve the sugar. Add orange juice, cinnamon, clove and baking powder. Add the flour (in 3 additions) and mix. At the end, add walnuts and raisins and mix one more time.

Place batter in a 9-inch round or square pan and bake for 45 minutes. Or you can use a bundt cake pan if you like special patterns on your cake like me. (Also, I like busting the big fat Greek wedding myth that somehow Greek people don’t know what a bundt cake is. So I use this cake shape. All. The.Time.)

Let the cake cool and remove from the pan. Share with friends or family and have them say a little prayer to St. Fanourios’ mom to help you find your lost things. Watch for things to be revealed in the days to come. Woo-woo.

Enjoy.

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