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Easy Peach Cobbler

by on July 14, 2009 in Desserts, Fruit Desserts July 14, 2009 DessertsFruit Desserts
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Level: Easy

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Description

Very Easy and Delicious Peach Cobbler

Ingredients

  • 1 stick Butter
  • 1 cup Sugar
  • 1 cup Milk
  • 1 can Peaches (large Can)
  • 1 cup Self-Rising Flour

Preparation

Preheat an oven 350 degrees:

Put stick of butter in 8×8 pan in oven and let butter melt while oven is preheating.

While butter is melting, in a separate bowl mix flour, sugar, and milk!

When butter has melted, remove pan from oven and pour flour mixture over the butter.

Next open can of peaches and pour over top of flour and milk mixture, but do not stir. The cobbler will rise to top over peaches.

Bake in oven for approximately 50 minutes!

One Comment

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Profile photo of chemicalpink

chemicalpink on 8.30.2009

I love this stuff! The version my family uses is slightly different – uses fresh fruit – but it is still totally awesome!

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